Saucy Chicken Thighs

Summer is a great time to pull out your crock pot.  It doesn't heat up the whole house and you can fix dinner and go play.  Saucy Chicken Thighs is a crock pot recipe that looks easy to put together.  While it's cooking the kids and I are going to go play at the library...and I'm not going to worry about what's for dinner.   

Recipe Link

ngredients 

Boneless, Skinless chicken thighs (about 3 pounds)

Freshly ground salt

Freshly ground pepper

1-1/2 cups barbecue sauce

1/2 cup honey*

2 teaspoons prepared mustard

1 teaspoon Worcestershire sauce

1 teaspoon Soy sauce

1/8 to 1/2 teaspoon hot pepper sauce (to your taste)

Directions

Sprinkle chicken with salt and pepper. Place on a broiler pan or baking sheet. Broil 4-5 in. from the heat for 3-4 minutes on each side or until lightly browned. Transfer to a 6 qt. slow cooker.

In a separate bowl, combine the barbecue sauce, honey, mustard, Worcestershire sauce, Soy sauce and pepper sauce. Pour over chicken; stir to coat. Cover and cook on low for 4 hours or until meat is tender.  Serve with your favorite side dishes.

*Spray the measuring cup with PAM (cooking spray) before measuring the honey.  The honey will slide right out.

Adapted from Taste of Home 

The Results...
An easy and tasty dinner.  The chicken turned out tender with a honey, BBQ flavored sauce that we all enjoyed.  I wouldn't cook this for much longer than 4 hrs.  I cooked the chicken for 4 1/2 hours in my 6 qt. crock pot and it was almost too long .  I put this recipe together while the kids were finishing their lunch and it was ready for us at dinnertime.  Saucy Chicken Thighs gets 4 stars and a place on our Family Favorites List!

This recipe is featured at Mom's Test Meal Mondays @ Mom's Test Kitchen and Totally Tasty Tuesdays @ Mandy's Recipe Box.

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